is originally from Sydney, Australia and since 2000 has called Canada home. The influences of Australian fresh produce, amazing ethnic restaurants and innovative, no-fuss style to cooking is obvious in the recipes she prepares.
Lovoni studied food and cooking in Sydney and has since gone on to make significant contributions to more than 60 cookbooks and countless magazines worldwide by writing recipes and food styling. Her vibrant and exciting approach to cooking has made her a sought-after cooking instructor for general and corporate cooking classes. And as well as writing and producing her own cookbooks she also develops cookbooks, and brochures for clients.
Canada and the United States have embraced her no-nonsense, fresh approach to cooking and she looks forward to the many years ahead here working in such a diverse and growing industry.
Simple Fresh Delicious Cookbook
Order Online (External Site)
Lovoni's Food Services Company
Fabulous Food Creations (External Site)